'Three Cheese Samosa | Sanjeev Kapoor Khazana'

'Filled with 3 types of your favourite cheese makes these samosas a super duper hit.  THREE CHEESE SAMOSA  Ingredients  ¾ cup grated processed cheese ¾ cup grated cheddar cheese ¾ cup grated mozzarella cheese  12-16 samosa pattis 1 teaspoon red chilli flakes 1 tablespoon chopped fresh coriander leaves Refined flour (maida) slurry as required  Oil for deep-frying   Method  1. Mix together processed cheese, cheddar cheese, mozzarella cheese, chilli flakes and coriander leaves in a bowl.  2. Shape samosa pattis into cones, fill with a portion of cheese mixture and shape into samosas sealing with flour slurry.  3. Heat sufficient oil in a kadai. Deep-fry samosas till golden brown and crisp. Drain on absorbent paper.  4. Serve hot with tomato ketchup.   Click to Subscribe: http://bit.ly/1h0pGXf For more recipes : http://www.sanjeevkapoor.com Best cooked in Wonderchef Kitchenware.  Buy Now on : https://goo.gl/eB9kQq Facebook : http://www.facebook.com/ChefSanjeevKapoor Twitter : https://twitter.com/sanjeevkapoor  #sanjeevkapoor' 

Tags: Recipe , Chef , dessert , Cook , foodie , fat to fit , RESTAURANT , simple recipe , CAFE , butter chicken , samosa , master chef , sanjeev kapoor recipe , indian cusine , wonder chef , style chef , cooksmart , hi tea , quick & easy recipe , smart chef , strater , Three Cheese Samosa , How to make Three Cheese Samosa , Cheese Lovers Samosas , Cheese & Jalapeno Samosa

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